Davide Bana

My grandfather passed down to me a huge passion for the vineyard and hard work. Since I was little I would wake up very early in the morning to go with him to work. 

For this reason, in 2007 when I was 27 years old, I took over the family business, a one-hectare vineyard and a one-hectare apple orchard. From this point I started my own business. 

My winery is located at 750 meters a.s.l. on the Rhaetian side of the Alps, two kilometers away from the city of Tirano, in the district of Baruffini, Cà Bianche to be exact. The sun exposure and the high difference of temperatures during the months of October and November are a great plus in the making of our wine. Very high quality wines are made after 5/6 years of hard work. Only Nebbiolo vine and the features of the land can lead us to this incredible result.

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