The winery Pizzo Coca was founded in 2015 thanks to the expertise of Lorenzo Mazzucconi who, after working in the most prestigious wineries of Itlay, moved to Valtellina in 2011. 

In 2016 the ex dairy cooperative located in Ponte in Valtellina was turned into a cellar and in the same year, the winery decided to go organic. 

Today the winery owns 1.7 hectares of vineyards and about 90 beehives from which we produce delicious typical honey.

In the spare time, we try to experiment other fields besides wine and honey, such as corn and potatoes cultivation or chicken, donkey and sheep husbandry aiming to be self-sufficient one day.